2021 Christmas Menu

Smoky bacon and caramelized onions blended with sweet balsamic and crumbled bleu cheese
Serves 2-3. Reheating Required

Sweet crab blended with garlic spinach, three cheeses and fresh herbs
Serves 2-3. Reheating required

What could make our Mac & Cheese better? Deep frying it to a golden-brown finish
12 count. Reheating required

Traditional Maryland lump crab cakes in bite-sized portions served with our jalapeño tartar sauce
16 count. Reheating required

A selection of our house made hummus dips: Traditional, Roasted Red Pepper, Pesto, and Black Bean with Feta Cheese
Serves 8-10

A selection of our house made spreads: Southwest Pepper, Sun Dried Tomato, Garlic & Herb, and Basil
Serves 8-10

Baby greens with red wine poached pears, crumbled Roquefort, candied walnuts, and a light champagne vinaigrette
Serves 4-6

Tender, unsliced ham glazed with a blend of orange marmalade, bourbon, and a hint of vanilla
Serves 3-4. Reheating required

Cajun marinated turkey breast, unsliced, roasted to spicy perfection
Serves 2-3. Unsliced. Reheating required

Boneless, unsliced turkey breast, perfectly roasted to a golden brown
Serves 2-3. Unsliced. Reheating required

Boneless turkey breast glazed with a savory and spicy bacon chipotle sauce, then oven roasted until juicy and tender
Serves 3-4. Reheating required.

Two (2) Scottish salmon filets brushed with whole grain mustard and topped with a smoked salmon, horseradish and herb crust
Two count. Reheating required.

Giant turkey drumstick lightly smoked and coated with our delicious chipotle bacon glaze.
Serves 2. Reheating required.

16 oz center cut beef tenderloin filet seared and roasted rare; Served with Port Wine Demi Glace
Serves 2. Unsliced. Reheating required

Eatzi’s famous mac & cheese, featuring creamy cheddar cheese and tender elbow macaroni
Serves 3-4. Reheating required

Tender chunks of lobster meat nestled in creamy, cheesy pasta, then topped with crispy breadcrumbs
Serves 4-6. Reheating required

A rich, creamy purée of sweet potatoes and seasonal spices topped with pecans, marshmallows and drizzled with brown-butter caramel
Serves 4-6. Reheating required

Our classic casserole blends tender green beans, creamy mushroom soup and cheddar cheese topped with crispy fried onions
Serves 4-6. Reheating required

Our classic creamy potatoes whipped with butter and whole milk
Serves 4-6. Reheating required

Sweet corn and smoky bacon with cheddar cheese in a creamy rosemary sauce
Serves 4-6. Reheating required

Cauliflower florets blended with cream and rich Gruyere cheese, topped with Parmesan and garlic breadcrumbs.
Serves 4-6. Reheating required.

6 count | The pairing of three cheeses + jalapeños + bell peppers + lard-free masa is beyond perfection. You can’t eat just one!
Reheating required

6 count | Moist and savory shredded chicken with fresh jalapeños, Mexican spices and tomatillos, creating a delicious tamale wrapped in a lard-free corn masa. Gluten and dairy free.
Reheating required

6 count | Made with pork that is slow cooked in mildly spicy ancho chili sauce and wrapped in lard-free corn masa, and steamed to perfection
Reheating required

Our famous stuffing is a mixture of rustic white bread and our signature cornbread combined with fresh herbs, spices, onions, and celery
Serves 4-6. Reheating required

Our famous cornbread – sweet, moist and delicious
Serves 4-6. Reheating required

Our famous cornbread with diced jalapenos and chopped cilantro
Serves 4-6. Reheating required

Sweet bread made with Nutella, eggs, and a hint of citrus. Glazed with a chocolate, nutty, sour cream sugar crunch top
Serves 6-8

A sweet and rich German holiday bread, with rum-soaked dried fruit, smothered with sugary butter
Serves 4-6

Traditional French bread

Sliced baguette tossed with roasted garlic butter, asiago and Parmesan cheeses, then toasted until crispy

There’s so much asiago, provolone, Parmesan and smoked mozzarella cheese packed into this loaf, we almost didn’t leave room for the bread

The tart cranberries and sweet orange in this bread are the perfect flavors to add to any holiday meal

Our sourdough starter gives this bread its classic flavor

Jalapeño, ancho and chipotle peppers give this bread just the right amount of heat. Monterey Jack gives it the perfect finish

Sweet chunks of apricot and white chocolate with hints of cardamom, cinnamon and nutmeg make this sweet bread the perfect complement to dinner or dessert

Soft, buttery yeast rolls that pull apart easily
6 pack. Reheating required.

Soft, buttery yeast rolls that pull apart easily
6 pack. Reheating required.

This traditional “leaf” bread from Provence looks great, and tastes even better

Traditional turkey gravy made with fresh sage, spices and black pepper
Serves 4. Reheating required

Traditional turkey gravy made with fresh sage, spices and black pepper
Serves 8. Reheating required

Whole cranberries, orange, ginger, nutmeg and cinnamon blended together for a tangy sweet flavor
Serves 4

Whole cranberries, orange, ginger, nutmeg and cinnamon blended together for a tangy sweet flavor
Serves 8

The rich chocolate and apricot flavors of a Sacher Torte rolled into a Yule Log; perfect for your holiday table
Serves 6-8

Granny Smith apples, cooked until tender with brown sugar and a touch of cinnamon
Serves 6-8

Rich pecan pie made with pecans and a touch of bourbon
Serves 6-8

Classic spiced gingerbread man
Each

Our gingerbread cookie dressed up as the abominable snowman
Each

A selection of holiday cookies including Cappuccino Thins, Lemon Shortbread, Chocolate Butter Cookies, Coconut Macaroons, Caramel Thumbprints, Mini Gingerbread Men, Pecan Cookies, and Madeleines
Serves 12-14

Classic spiced gingerbread men

Our gingerbread cookie dressed up as the abominable snowman

Our festive chocolate-covered Oreos are beautifully decorated for the holiday season. Perfect for gifting, sharing, or treating yourself to a bit of holiday cheer!

Our festive chocolate-covered Oreos are beautifully decorated for the holiday season. Perfect for gifting, sharing, or treating yourself to a bit of holiday cheer!

95 pts; Medium to full bodied, the palate delivers mouth-coating red berry flavors along with a soft texture and peppery kick to the finish
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

95 pts; An elegant, fruit-driven cabernet sauvignon with notes of red fruit and spices
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

Classic spiced gingerbread men

Our gingerbread cookie dressed up as the abominable snowman

A selection of holiday cookies including Cappuccino Thins, Lemon Shortbread, Chocolate Butter Cookies, Coconut Macaroons, Caramel Thumbprints, Mini Gingerbread Men, Pecan Cookies, and Madeleines

A holiday favorite from Eatzi’s! Build your own Gingerbread House and spread holiday cheer throughout your home or office

Cranberry Orange poundcake with white chocolate chips

Pumpkin loaf with brown sugar and pecans

A selection of cured Italian meats, cheeses and marinated vegetables
Serves 12-15

Two-and-a-half pounds of our Mediterranean Beef Tenderloin, cooked medium-rare and then sliced; served on a bed of baby arugula with horseradish cream sauce
Serves 10-12

A selection of imported and domestic cheeses, cut and arranged for snacking
Serves 12-15

Grilled chicken sliced and wrapped in a flour tortilla with sautéed bell peppers, onions and shredded cheese; served with our Charred Tomato Salsa
Serves 12-15

Flour tortilla triangles full of grilled chicken, tomatoes, green chilis and cheese; served with our Charred Tomato Salsa
Serves 12-15

Seasonal raw vegetables cut for dipping with our house-made garlic & herb dip
Serves 12-15

Two-and-a-half pounds of our grilled flank steak, cooked medium-rare and thinly sliced. Served on a bed of baby arugula and topped with our famous flank steak marinade
Serves 10-12

Sliced melons and pineapple garnished with fresh berries
Serves 10-12

Four pounds of our citrus-poached jumbo shrimp, served with lemon wedges and our house cocktail sauce
Serves 12-15

A selection of our house made hummus dips: Traditional, Roasted Red Pepper, Pesto, and Black Bean with Feta Cheese
Serves 8-10

A selection of our house made spreads: Southwest Pepper, Sun Dried Tomato, Garlic & Herb, and Basil
Serves 8-10

90 Points; Aromas of yellow peach, mango with a slight citrus note intertwine seamlessly with vanilla and spice
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

95 pts; Medium to full bodied, the palate delivers mouth-coating red berry flavors along with a soft texture and peppery kick to the finish
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

93 Pts; Savory varietal notes of Cabernet Sauvignon are layered with the dark fruit and spice character of Petite Sirah
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

94 pts; This wine delivers flavors of jammy blackberry, cherry, dark chocolate and graham cracker that make for a decadent, approachable experience
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*

95 pts; An elegant, fruit-driven cabernet sauvignon with notes of red fruit and spices
*Must be at least 21 years old to order & pick up. Age will be verified at pick up*